VETERINARY DRUG RESIDUES

Veterinary drugs are frequently used to treat disease and promote healthy livestock to improve the quality or yield of meat and animal products. Their use introduces the risk of veterinary drug residues and their metabolites in the animal products. Consequently, their presence in foods is tightly regulated. FAPAS attempts to use material containing incurred residues wherever possible. Click here to view the veterinary drug category list for details of potential residues in tests where only general categories are stated (this information can also be found on page 30 of the Food Chemistry Proficiency Test brochure).

BLVD22-SEA4 ? Blank Prawns ? 20 g
Distribution Date: 02/15/2027

FCVD29-MRP29 ? Pig Kidney ? 40 g
Distribution Date: 02/15/2027

BLPM1-MRP64 ? Blank Pig Kidney ? 40 g
Distribution Date: 02/15/2027

FCVD9-DRY4 ? Bovine Milk ? 25 ml
Distribution Date: 03/01/2027

BLVD28-DRY20 ? Blank Bovine Milk ? 25 ml
Distribution Date: 03/01/2027

FCVD31-MRP8 ? Bovine Muscle ? 40 g
Distribution Date: 03/01/2027

BLVD31-MRP49 ? Blank Bovine Muscle ? 40 g
Distribution Date: 03/01/2027

FCVD40-AFE1 ? Animal Feed ? 40 g
Distribution Date: 03/17/2027

BLPM1-AFE4 ? Blank Animal Feed ? 40 g
Distribution Date: 03/17/2027

FCVD44-DRY14 ? Milk Powder ? 40 g
Distribution Date: 03/17/2027

BLPM1-DRY2 +G1:I614? Blank Milk Powder ? 40 g
Distribution Date: 03/17/2027

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